Wherever you’re from, however you celebrate, everyone is always welcome to honor St. Patrick’s Day at our Haus.

Starting Wednesday 3/13 through Sunday 3/17

Our House Made Corned Beef

Boiled Potatoes

Braised Carrots & Cabbage

Irish Soda Bread

Served with the Soup Du Jour Or A Salad

Choice of Dressings: Ranch, Russian, French, Vinaigrette, or upgrade to our French Roquefort (+$3) 

Lunch (11:30am-3pm): $17 / Dinner (3pm-Close) $20.00

Available For Take-Out & Dine-In

Dinner $21

Served with the Soup of the Day and a Salad

*Choice of Dressings: Ranch, Russian, French, Vinaigrette, or our French Roquefort*